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| SCD Conservation - Fernan-Vaz Gorilla Project
Project Background
The “Fernan-Vaz
Gorilla Project” (FVGP), is a project that focuses on caring
for gorillas rescued from the bush meat crisis. It was
initiated in 2000 with the aim of bridging sustainable tourism and
gorilla conservation. Thus, a
family of four western lowland gorillas was transferred
from the Centre International de Recherche Médical de
Franceville (CIRMF) to the then-called “Petit Evengue”
project. The initial
objective was to improve the family’s quality of life by
releasing it onto an island locally referred to as “Petit
Evengue.” Tourists would then be allowed to view these
gorillas in a semi-captive and natural setting. Two releases
were attempted but failed, which subsequently lead
to placing this family into a semi-natural forested electrified
enclosure.
Goals & Objectives
The overall goals of the Project are:
- Provide up-to-date care and improve the quality of life of all FVGP resident gorillas;
- Rescue gorillas who are victims of the bush meat crisis in line with legal confiscation protocols;
- Contribute to the protection and conservation of wild western lowland gorillas;
- Apply responsible tourism sensitive and aimed solely at contributing to the welfare and conservation of
gorillas.
As such, the following objectives were established;
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Apply and develop up-to-date standards of care and protocols, respectively, adapted to rescued
gorillas who become victims of the African bush
meat trade;
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Re-introduce orphaned gorillas using scientifically recognised guidelines (i.e. IUCN);
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Provide formal training to local staff specific to
gorilla husbandry and conservation;
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Establish a scientific database on various parameters from rescued gorillas kept in semi-captivity;
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Develop and build relevant housing infrastructures with well-defined capacities;
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Develop and promote responsible tourism through policies, regulations and education;
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Educate local populations on conservation;
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Facilitate non-invasive research that aims to contribute to gorilla welfare and/or conservation;
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Fight the bush meat trade through law enforcement using local and national authorities, and;
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Develop a network with relevant experts and members of the global community.
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